Recipe for butter icing the cake and some designs to decorate the cake? - cake designs, retirement, sheet cake
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Monday, December 7, 2009
Cake Designs, Retirement, Sheet Cake Recipe For Butter Icing The Cake And Some Designs To Decorate The Cake?
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We hope that the website will give you some ideas, good luck
50 grams (2 ounces) butter or margarine
100 grams (4 ounces) sifted powdered sugar
Flavor and color need to
1 Fat, cream, gradually the powdered sugar and cream.
2 Add the flavoring and coloring agents. Twice this amount, a sandwich and a layer of 15-18 cm (6-7 inch) cake. Aromas proposed:
1 pair drop of vanilla essence.
2 drops almond years.
3 finely grated orange rind with lemon and 1 x 5 ml spoon (1 teaspoon). Orange / lemon.
4 2 x 5 ml spoon (2 tsp). Coffee essence.
5 25 g (1 oz) melted chocolate.
6 2 x 5 ml spoon (2 tsp). Cocoa and 1 x 2.5 ml spoon (½ tsp.) Vanilla extract.
Chopped nuts 7th
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